Stone ground, organic Mexican-style dark chocolate discs with a punch of sweet heat from guajillo chilis. Experience chocolate with true grit! Two discs in each package, perfect for sharing.
 
DETAILS
50% 2.7 oz Dark Chocolate Disc. Ingredients: organic cacao beans, organic cane sugar, organic chili powder. May contain traces of tree nuts and sesame seeds.
 
CERTIFICATIONS
This product is certified USDA Organic, Direct Trade, Gluten Free and Kosher Pareve, and Non-GMO Project Verified. It is also dairy free, soy free, and vegan.
About Taza:
Taza founder and CEO Alex Whitmore took his first bite of stone ground chocolate while traveling in Oaxaca, Mexico. He was so inspired by the rustic intensity that he decided to create a chocolate factory back home in Somerville, MA. Alex apprenticed under a molinero in Oaxaca to learn how to hand-carve granite mill stones to make a new kind of American chocolate that is simply crafted, but seriously good. In 2005, he officially launched Taza with his wife, Kathleen Fulton, who is Taza's Chief Design Officer and designed all of the packaging.
Taza is a pioneer in ethical cacao sourcing. They were the first U.S. chocolate maker to establish a third-party certified Direct Trade Cacao Certification program. They maintain direct relationships with their cacao farmers and pay a premium above the Fair Trade price for their cacao. They partner only with cacao producers who respect the rights of workers and the environment.